Chutney Powder also called chutney pudi is a dry powdered form of different spices and is popular across South India. It is used as a companion with almost all the breakfasts like idli, dosa, upma, and uttapam. It can also be mixed with curd and used as a dip with parathas, or rotis. It is made with roasted grams and other important spices that are filled with essential vitamins, minerals, protein, fiber hence it is a healthy alternative to your normal chutney that is ready to eat and saves a lot of your time on your busy day. Traditional south Indian cuisine is always served on a banana leaf and they start with serving salt, pickle, and chutney pudis. This tradition is followed in temples, weddings, or any important traditions, customs. The purpose of serving food on the banana leaf is because they are considered to be pure and sacred and are also used to offer prasadam. Scientifically, the reason is these leaves have anti-bacterial properties that kill the germs in food and prevent any kind of diseases.

There are different types of chutney powder with one main ingredient combined with other spices. The groundnut chutney is famous across north Karnataka and is eaten with the popular jawar rotis. The main benefit of chutney powders is that they can be prepared and stored just like any other spices and can be used instantly whenever needed.

Storage process: store the chutney powders in airtight containers. It will last up to 15-20 days if kept at room temperature. It can also last more than 20 days if kept in a refrigerator. While it is always recommended to prepare it in small quantities and eat fresh in circumstances where you have a busy schedule you can prepare in large quantities and store it in the refrigerator.

We at EFGH foods from the house of woodlands offer two amazingly mouth-watering chutney powders that will remind you of authentic south Indian food no matter in which corner of the world you are. The chutney pudis are made at our hi-tech kitchens under supervision with each spice hand-picked. We prepare these pudis with ingredients that are filled with nutrition. The two EFGH chutney powders that will complete your meal are

i) Udupi chutney pudi

ii) Flaxseed chutney pudi

The Udupi chutney pudi is a blend of roasted lentils, dried chilies, and copra. It also includes other ingredients like Split Chickpeas (Chana Dal), Black Gram, Chilli Powder, Desiccated Coconut, Salt, Curry Leaves Powder, Tamarind Powder, Sugar, Asafetida. All the ingredients are rich in essential vitamins and nutrients.

The flaxseed chutney pudi is the signature creation of EFGH. The flaxseed is considered a superfood that is rich in omega-3 essential fatty acids and has numerous health benefits. With this hero ingredient, the chutney pudi also includes other ingredients like Split Chickpeas (Chana Dal), Black Gram, Sesame Seeds Powder, Chilli Powder, Salt, Curry Leaves Powder, Sugar, Tamarind Powder, Asafoetida.

Let us have a look at the different ways to use chutney powder.

1. Idli or Dosa: Mix the Udupi kitchen chutney pudi with oil/ ghee or curd and serve it with idli and dosa. You can also sprinkle the chutney powder on idli and dosa and enjoy the masala idlis and dosas.

2. Sandwich: Twist your normal sandwich by sprinkling the EFGH chutney pudis over your favorite veggies and enjoy the yummiest and healthiest sandwich ever

3. Dahi vada: Enjoy the light snack on a wonderful evening by mixing the Udupi chutney pudi on the dahi vadas and enjoy a different version of dahi vadas.

4. Bagels: Just when you feel hungry and don’t want to go for the same snacks grab bagels, spread cream cheese, sprinkle the Udupi chutney powder, and enjoy the yummy snack. 5. French fries: who doesn’t like crispy French fries?? Give a unique flavor to your fries by just sprinkling it over and enjoy the delicious, crunchy fries.

You can also use the chutney pudis just like pickles and eat with curd rice or steamed rice. You can also use it in vegetable rolls. There are multiple ways to use these healthy chutney powders. You can create your own version by using it in different dishes. Enjoy this multi-purpose chutney powder that is quick, healthy, and yumm